Menu for the week of June 13-17

The Mixing Bowl

511 West Arch

Searcy AR  72143

501-305-4845

Menu for the week of June 13-17

This week is going to be a little different than most…as we won’t be doing a Monday thru Friday Menu…We have so many orders thru this week that that will be hard to stick to and we will be short handed on Thursday and Friday as we have some of our girls going out of town for the weekendJ

So instead, I am making a list of all we are cooking this week.  We are going to cook as much as we can every day and as many different dishes as we can every day so that when you all come in, you will have a selection to choose from.

If you have ordered from us before, you know we always cook more than what is on our menu, and I post it on facebook as we do it.  We are always getting calls for a lunch or dinner here or there, so we make extras and have in our cooler.  J

This week we are making:  Cranberry Pecan Chicken Salads (Fresh Daily) with butter croissants.  $4.75

Chicken Bacon Ranch Pasta Salads.  This is a delicious cold pasta salad with shredded chicken, crumbled bacon, diced tomatoes, diced cucumbers, shredded cheddar, and our own home made ranch dressing.

Poppy-Seed Chicken:  This is our best selling dish.  We have orders for this almost every day.  So therefore we make it almost every dayJ.

Chicken Spaghetti:  This is a cream based sauce with chunks of chicken breast, sauted onions and bell peppers give this a delicious flavor.

Chicken and Spinach Lasagna Rolls:  We are trying something new.  The chicken and spinach lasagna is becoming very popular…we are making these into rolls.  And topping with our home-made cream sauce. Yum.

Capellini Pasta with Sun Dried Tomatoes and Artichokes. This will be made on Thursday.  I asked on facebook and had several responses.:)  We will make our creamy parmesan and mushroom sauce to go with this.

And I’m sure much much more.  Please Check facebook for daily specials or call usJ 305-4845