Menu for the week of April 11- 15
Monday: Chicken and Dumplin’s (with drop style dumplin’s) and Chicken Bacon Ranch Pasta Salad (a cold pasta salad with ranch dressing, peas, cut up chicken breast, crumbled bacon and cheddar cheese).
Tuesday: Chicken Broccoli Fettuccini- NEW! (chicken, broccoli and fettuccini pasta tossed in a home made alfredo sauce)
Wednesday: Poppy-Seed Chicken (Needs no explanation! J) and King Ranch Chicken (chicken mixed in a creamy, cheesy sauce with rotel tomatoes and layered with flour tortillas)
Thursday: Beef and Cheesy Potato Casserole- NEW!! (a layer of a seasoned ground beef mixture, topped with sliced potatoes and cheddar cheese)
Friday: Chicken and Rice Casserole- NEW!! (chicken, rice, almonds and diced pimentos mixed with a cream sauce and topped with a cheesy, crumb topping)
As always, we will have more than the menu items available in our cooler so feel free to call and see what we have to choose from! J
Meal prices are as follows (please note- they have changed): Small (feeds 2-3) $9.50
Medium (feeds 4-6) $17.50
Large (feeds approx 10 servings) $25.50
Banana Pudding is $8.00 (made with eagle brand milk and real whipping cream) serves approx. 6.
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